Buckwheat Merchant Style with Pork in a Skillet
Russian "merchant-style" buckwheat with pork pan-cooked on the stovetop is a famous dish of Russian cuisine known since the old days, when w…
Dishes from Grains and Beans
Hearty and nourishing dishes with grains and beans – porridges, patties, side dishes, and mains. Easy everyday recipes featuring buckwheat, rice, beans, and lentils.
13 recipes in section
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Buckwheat with Soy Meat and Vegetables (in Pots)
Buckwheat with soy meat in clay pots is an original, lenten and remarkably hearty oven dish that's ideal for a vegan, fasting or simply heal…
Buckwheatotto
Buckwheatotto is a dish that resembles risotto but is made from buckwheat instead of rice. It is an invention of skilled chefs who managed t…
Green Lentil Porridge in a Pot
Green lentil pilaf is a nourishing, protein-packed dish that comes together in a single pot in just 30 minutes — equally good as a vegetaria…
Guryevskaya Kasha
An incredibly delicious dessert built on the familiar thick semolina porridge, also known as Guryev porridge. It is made by baking the porri…
Mamaliga Moldovan Style
Mamaliga, Moldovan style, is an ancient cornmeal dish that has been a "second bread" in Moldova and Romania for centuries and still stands a…
Mashkichiri – Uzbek pilaf with mung beans
Mashkichiri is a traditional Uzbek pilaf in which rice cooks together with mung beans (mash). It is a hearty, deeply nourishing dish and one…
Millet Porridge with Milk in a Pot – 100% Without Bitterness
Millet porridge with milk on the stovetop is one of the healthiest dishes in Russian cuisine, and many people undeservedly overlook it simpl…
Millet Porridge with Pumpkin in Milk
Pumpkin is a versatile vegetable that can be used in almost any dish and even in pastries. One could speak at length about the beneficial pr…